Pillsbury Lemon Poppy Scones 96 Count Puree Bulk Adds a sweet crunch to

Adds a sweet crunch to parfaits

Case Cubic feet: 4

all encapsulated within one carefully crafted product range

soy flour can be used as a substitute for up to 30% of the all-purpose flour in a recipe

Pillsbury Lemon Poppy Scones 96 Count Puree Bulk Adds a sweet crunch toPillsbury Lemon Poppy Scones 96 Count are available from Bakers Authority in bulk and wholesale packaging for bakeries, cafes, hotels, restaurants, catering companies, commercial kitchens, and foodservice operations. These frozen ready to bake scones are made for bakery displays, breakfast menus, cafe pastry cases, catering service, and commercial foodservice use. Lemon poppy scones are especially useful in bakery and foodservice production because